Kombucha Gummies
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 150 1x
Description
A delicious and simple way to increase your probiotic intake!
Ingredients
Scale
- 1 cup kombucha (your favourite flavour!)
- 1/4 cup warm water
- 1/4 cup Great Lakes unflavoured gelatin
- 1 Tbsp raw honey
- 1/2 Tbsp probiotic powder
Instructions
- Prepare your silicone trays and dropper.
- Quickly whisk the gelatin and warm water together.
- Add the kombucha while you continue to whisk.
- Add the honey and probiotic powder and whisk until combined.
- Fill your silicone mould with the kombucha and place in the fridge for 30 minutes (or until set).
Notes
No Silicone Moulds
Grease an 8 x 8 glass dish instead.
Kombucha Flavour
Any flavour will do! You can enhance the flavour by adding in a complimentary fruit pureed fruit or fresh pressed juice as well.
What I Used
I used ginger RISE Kombucha and Natren Healthy Trinity probiotics.
